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Boned & Rolled English Leg of LambGrass fed local lambs.
A wonderful flavour coming from local Oxfordshire lambs.
This leg is boneless and is ready for the oven. The perfect easy to carve Sunday lunch.
Available in pack weights of 1kg, 1.5kg, 2kg, or 2.5kg.
Price per kilo: £13.16
1kg = 2lb 3oz / 1.5kg = 3lb 5oz / 2kg = 4lb 7oz / 2.5kg = 5lb 8oz